Sausage

Made with sweet sausage and spices, this gravy is your link to a comforting, homemade meal. Try it in this recipe for Country Sausage with Hash Browns.

Featured Recipe

Breakfast Biscuits with Sausage and Gravy

Ingredients:

1 package large refrigerated biscuits
8 breakfast sausage patties
8 eggs
Butter for scrambling the eggs
1 – 12 ounce jar of Heinz Sausage Gravy

Instructions:

Bake off the refrigerated biscuits according to the package directions.

Cook the sausage patties according to the package directions.

Meanwhile, scramble the eggs in a nonstick fry pan with just a little bit of butter.

Season with salt and pepper to taste.

Heat the Heinz Sausage Gravy in a small pot to simmer.

To Assemble: Slice biscuits in half lengthwise.

Layer sausage on bottom slice, spoon gravy over top of sausage and place lid on.

Serve with your favorite eggs.

Preparation Time: 1-15 minutes
Cook Time: 25+ minutes

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VARIETIES

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Sausage